Homemade Coffee Ice Cream (easy no-churn recipe)

Making delicious coffee ice cream is so easy. You only need 4 simple ingredients!


Place a freezer-safe container in the freezer at least a couple of hours before you are going to make the ice cream.


Also place the mixing bowl and beaters in the freezer at least 30 minutes ahead of time. Everything needs to be ice cold.


Mix the instant coffee and water together in a small bowl and stir until the coffee has dissolved.


Whip the heavy cream in a large bowl until stiff peaks form and will hold, this only takes about 2-3 minutes.


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