Canadian Bacon Breakfast Pizza
Canadian Bacon Breakfast Pizza features cream cheese, scrambled eggs and lots of shredded cheese. It is easy and perfect any time of the day!
Prep Time10 minutes mins
Cook Time16 minutes mins
Total Time26 minutes mins
Course: Breakfast, Brunch
Cuisine: American
Keyword: breafast pizza, canadian bacon pizza
Servings: 6 slices of pizza
Calories: 263kcal
Author: Mindy Boyd
- 1 pizza crust
- 1 tablespoon butter
- 6 eggs
- 2 tablespoons water
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 3/4 cup cream cheese
- 3 slices Canadian bacon cut into bite-sized pieces
- 3/4 shredded cheese
Preheat oven to 350°.
Bake pizza crust for 5 minutes. Increase oven temperature to 425°.
Whisk eggs, water, salt and pepper in medium bowl until well combined. Melt butter in a nonstick skillet over medium-low heat. Add eggs and cook until thickened and no liquid egg remains, stirring often with a heat proof spatula or
Spread cream cheese over crust, top with eggs, Canadian bacon and shredded cheese.
Bake 11 - 13 minutes or until cheese is melted.
See in post notes above for valuable information that may help you make this recipe successfully.
Bookmark this page to find it quickly when you are ready to make this recipe!
Calories: 263kcal | Carbohydrates: 19g | Protein: 14g | Fat: 14g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.1g | Cholesterol: 192mg | Sodium: 685mg | Potassium: 186mg | Fiber: 1g | Sugar: 3g | Vitamin A: 463IU | Calcium: 72mg | Iron: 1mg