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overhead view of white gravy on a biscuit on a white plate.
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5 from 5 votes

Easy Homemade Southern White Country Gravy

Easy Homemade Southern White Country Gravy Recipe only requires 5 ingredients that you probably have on hand. It is classic comfort food and is great to serve over biscuits, potatoes or meat.
Prep Time2 minutes
Cook Time8 minutes
Total Time10 minutes
Course: Gravy, Sauce
Cuisine: American
Keyword: how to make gravy, southern country gravy
Servings: 4 servings
Calories: 202kcal
Author: Mindy Boyd

Ingredients

  • 4 tablespoons butter
  • 4 tablespoons flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 cups milk

Instructions

  • Melt butter in a large skillet over medium heat.
  • Add the flour, salt and pepper to the melted butter; cook whisking constantly for about 1-2 minutes until bubbly. 
  • Slowly add the milk and continue to cook over medium to medium-high heat, whisking constantly until the mixture thickens to the desired consistency, about 5 minutes.
  • Serve over hot biscuits, mashed potatoes, or cooked meat. 

Notes

Nutritional information is approximate. 
See tips, notes, suggestions and other valuable information in the post above. 

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Nutrition

Calories: 202kcal | Carbohydrates: 12g | Protein: 5g | Fat: 15g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.5g | Cholesterol: 45mg | Sodium: 427mg | Potassium: 198mg | Fiber: 0.3g | Sugar: 6g | Vitamin A: 549IU | Calcium: 156mg | Iron: 0.4mg