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–+ servings
This simple Crockpot Mexican Chicken combines chicken, salsa and black beans. It can be used for tacos, burritos or burrito bowls among other things.
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5 from 2 votes

Crockpot Mexican Chicken

This simple Crockpot Mexican Chicken combines chicken, salsa and black beans. It can be used for tacos, burritos or burrito bowls among other things.
Prep Time5 minutes
Cook Time7 hours
Total Time7 hours 5 minutes
Course: Main Course
Cuisine: American
Keyword: crockpot chicken
Servings: 10
Author: Mindy Boyd

Ingredients

  • 1/2 pound boneless, skinless chicken breasts
  • 1/2 pound boneless, skinless chicken thighs
  • 1 cup salsa
  • 1 can black beans, 15 ounces

Instructions

  • Trim any fat from the chicken.
  • Spray Crockpot with cooking spray or line with a plastic liner. Place chicken, beans, and salsa in Crockpot and cook on low for 6-7 hours or high for 3-4 hours.
  • Remove chicken from the Crockpot and shred using two forks, return to the Crockpot and stir.
  • Serve in a taco, burrito, burrito bowl, or any other way you would like.