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Italian Roasted Broccoli features broccoli tossed in Italian dressing, roasted to perfection and then topped with Parmesan cheese crumbles. So simple!
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5 from 5 votes

Italian Roasted Broccoli

Italian Roasted Broccoli features broccoli tossed in Italian dressing, roasted to perfection and then topped with Parmesan cheese crumbles. So simple!
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Side Dish
Cuisine: American
Keyword: roasted broccoli
Servings: 4
Author: Mindy Boyd

Ingredients

  • Cooking spray
  • 1 pound broccoli
  • 1/4 cup Italian dressing
  • 2 tablespoons Parmesan cheese crumbles

Instructions

  • Preheat oven to 425°. Coat a rimmed sheet pan with cooking spray.
  • Cut broccoli into medium to large pieces, discarding the stems.
  • Arrange on sheet pan and drizzle with Italian dressing, toss to coat. Bake for 17-20 minutes or until tender and brown.
  • Sprinkle with Parmesan crumbles.