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Banana Cream Pie Smoothie combines frozen bananas, vanilla Greek yogurt, honey, milk and ice. Topped with graham cracker crumbs. Great for weight loss!
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5 from 7 votes

Banana Cream Pie Smoothie

Banana Cream Pie Smoothie combines frozen bananas, vanilla Greek yogurt, honey, milk and ice. Topped with graham cracker crumbs. Great for weight loss!
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Breakfast, Snack
Cuisine: American
Keyword: banana smoothie
Servings: 4 smoothies
Calories: 150kcal
Author: Mindy Boyd

Ingredients

  • 2 containers vanilla Greek yogurt 5.3 ounces each
  • 2 frozen sliced bananas
  • 1 cup 1% or skim milk
  • 2 tablespoons honey
  • 1 1/2 cups ice
  • Graham cracker crumbs for garnish

Instructions

  • Place all ingredients into blender and blend on high until smooth, about 30 seconds.
  • Pour into glasses and top with graham cracker crumbs.

Notes

I usually cut a banana into slices and freeze it in a small zip top bag so I always have them on hand.
Nutritional value is approximate.

Nutrition

Calories: 150kcal | Carbohydrates: 30g | Protein: 9g | Fat: 1g | Saturated Fat: 0.4g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Cholesterol: 8mg | Sodium: 51mg | Potassium: 380mg | Fiber: 2g | Sugar: 22g | Vitamin A: 153IU | Vitamin C: 5mg | Calcium: 81mg | Iron: 0.2mg