Easy Citrus Vinaigrette
Easy Citrus Vinaigrette is a healthy recipe made with fresh ingredients and bursting with citrusy flavors.
Prep Time10 minutes mins
Cook Time0 minutes mins
Total Time10 minutes mins
Course: Appetizer, condiment
Cuisine: American
Keyword: citrus vinaigrette
Servings: 32 servings of 2 tablespoons each
Calories: 66kcal
Author: Mindy Boyd
- 1 cup olive oil
- 2/3 cup orange juice
- 6 tablespoons lemon juice
- 1 shallot, minced about 2 tablespoons
- 4 teaspoons maple syrup not pancake syrup
- 2 teaspoons Dijon mustard
- 1/8 teaspoon salt or to taste
- 1/8 teaspoon pepper or to taste
Put all ingredients into a mason jar, cover and shake until well blended, or whisk in a bowl until combined.
1 cup olive oil, 2/3 cup orange juice, 6 tablespoons lemon juice, 1 shallot, minced, 4 teaspoons maple syrup, 2 teaspoons Dijon mustard, 1/8 teaspoon salt, 1/8 teaspoon pepper
Serve over your favorite salad or use as a marinade for chicken or fish.
Nutritional information is approximate.
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Calories: 66kcal | Carbohydrates: 1g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 13mg | Potassium: 18mg | Fiber: 1g | Sugar: 1g | Vitamin A: 11IU | Vitamin C: 4mg | Calcium: 2mg | Iron: 1mg