Grilled Turkey Avocado Ranch Cream Cheese Sandwich
Grilled Turkey Avocado Ranch Cream Cheese Sandwich makes a quick, healthy and tasty lunch or dinner. Why go to the deli when you can make this at home?
Servings: 4 sandwiches
Ingredients
For the sandwiches:
- 8 slices sourdough bread
- 1 package thick cut roasted turkey 7.5 ounces
- 2 avocados
- Ranch Cream Cheese
- mayonnaise
- butter
For the Ranch Cream Cheese:
- 4 ounces cream cheese softened
- 1 teaspoon dried parsley
- 1/2 teaspoon dried dill
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Instructions
To make Ranch Cream Cheese:
- In a small bowl mix the cream cheese, parlsey, dill, garlic and onion powder, salt, and pepper until well combined.
To assemble sandwiches:
- Spread mayo on slice of bread, top with turkey and avocado. Spread Ranch Cream Cheese on the second slice of bread and place on avocado face down.
- Butter outside of bread and place, buttered side down on a hot griddle or nonstick skillet, butter bread that is face up. Grill until golden brown on each side.
Notes
If using a non stick skillet grill sandwiches over medium to medium-high heat. If using an electric griddle turm it up to 350°.