Honey Glazed Baby Carrots
Honey Glazed Baby Carrots combine carrots, butter, and honey to make a delicious and healthy 3 ingredients vegetarian side dish the kids will love.
Prep Time2 minutes mins
Cook Time10 minutes mins
Total Time12 minutes mins
Course: Side Dish
Cuisine: American
Keyword: glazed carrots
Servings: 6
Author: Mindy Boyd
- 1 pound baby carrots
- 2 tablespoons honey
- 1 tablespoon butter
Place carrots in a medium saucepan and cover with water. Bring to a boil over medium-high heat. Reduce heat and cover, cook for 10 minutes over medium-low heat, or until carrots are tender when pierced with a fork.
Drain well, add honey and butter and toss to coat.