Copycat Starbucks Iced Pineapple Matcha Drink
Enjoy a delicious Copycat Starbucks Iced Pineapple Matcha Drink at home. Follow our recipe for a refreshing matcha-based drink with pineapple juice, coconut milk, ginger and just a bit of sugar.
Prep Time3 minutes mins
Cook Time0 minutes mins
Total Time3 minutes mins
Course: Drinks
Cuisine: American
Keyword: copycat starbucks iced pineapple matcha drink
Servings: 1 drink
Calories: 146kcal
Author: Mindy Boyd
- 1/4 cup water
- 1 1/2 tsp matcha powder
- 1 1/2 tsp sugar
- 3/4 cup coconut milk
- 1/2 cup pineapple juice
- 1/8 tsp ginger paste
- ice
Put the water in a mason jar, or other microwave safe container with a lid. Microwave, without the lid for 20 seconds, add the matcha powder and sugar to the warm water, put the lid on it and shake it until the matcha dissolves.
1/4 cup water, 1 1/2 tsp matcha powder, 1 1/2 tsp sugar
Pour the pineapple juice, coconut milk and ginger into the matcha mixture, put the lid back on it and shake it until it is all mixed together.
3/4 cup coconut milk, 1/2 cup pineapple juice, 1/8 tsp ginger paste
Add ice to a glass, pour the drink over the ice and enjoy!
ice
This makes one serving that is approximately 12 ounces without the ice. Use a glass that is anywhere from 16 to 20 ounces depending on how much ice you want.
Nutrition facts are approximate.
See tips, notes, and suggestions in the post above.
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Calories: 146kcal | Carbohydrates: 23g | Protein: 3g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Sodium: 54mg | Potassium: 258mg | Fiber: 0.2g | Sugar: 18g | Vitamin A: 396IU | Vitamin C: 12mg | Calcium: 369mg | Iron: 2mg