Skip the store-bought syrups and make your own homemade vanilla syrup. Enjoy the delicious taste of this Starbucks-inspired recipe.
Prep Time2 minutesmins
Cook Time3 minutesmins
Total Time5 minutesmins
Course: Syrup
Cuisine: American
Keyword: simple syrup recipe, vanilla syrup for coffee
Servings: 24tablespoons
Calories: 35kcal
Author: Mindy Boyd
Ingredients
1cupwater
1cupsugar
1 1/2tbspvanilla extract
Instructions
Add water and white sugar to a small saucepan, bring to a boil and cook until the sugar dissolves, usually about 2 minutes. Take off the heat and stir in the vanilla extract.
1 cup water, 1 cup sugar, 1 1/2 tbsp vanilla extract
Cool and transfer to a jar. It can be poured into a mason jar while it is still hot.
Notes
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Nutritional information is approximate.
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