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    Home » Recipes » Sauces, Syrups & Dressings

    Starbucks Copycat Vanilla Syrup

    by Mindy Boyd · Published: Apr 14, 2024 · Updated: Oct 16, 2024

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    ⏲️ 5 minutes mins
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    You are going to love how easy making your own vanilla syrup is! If you are a coffee lover like me then this homemade vanilla coffee syrup recipe is a must have to make all of your favorite vanilla iced coffee drinks at home. This also works great in hot drinks, but a rich simple syrup is the key to making iced drinks smooth and not gritty. Plus, you don’t want all the sugar to sink to the bottom of your cold beverages. 

    A small bottle filled with copycat Starbucks vanilla simple syrup for coffee.

    While the grocery store I shop at has vanilla beans and vanilla bean paste, they are expensive. Two vanilla bean pods cost $14, and at the local spice store one small bean is $5. So I chose to make my vanilla syrup using vanilla extract to make it more affordable. 

    Making a homemade syrup like this is especially cost effective when compared to what you would spend to get your favorite coffee shop drinks out. Plus, this delicious vanilla syrup can be used to add a touch of sweetness to iced tea and other hot and cold drinks besides coffee.

    A clear mason jar filled with the homemade vanilla coffee syrup.
    Jump to:
    • What is Starbucks vanilla syrup made of?
    • How to make this vanilla syrup for coffee recipe
    • Alternative method using a vanilla bean pod
    • Coffee recipes with vanilla syrup
    • Storage
    • Copycat Starbucks Vanilla Syrup
    • More coffee syrups you might like…

    What is Starbucks vanilla syrup made of?

    Starbucks vanilla syrup is made up of the following ingredients; sugar, water, natural flavor, potassium sorbate (preservative), and citric acid. 

    Most other coffee shop syrups will contain similar ingredients to extend the shelf life of their syrups. 

    A small glass bottle and a mason jar full of the simple vanilla syrup, they are sitting on a cream colored napkin.

    Ingredient Notes

    See recipe card for exact amounts. 

    granulated sugar – we use regular sugar, you can use organic cane sugar if you want. I have not tried this recipe with a sugar substitute. Brown sugar will give this vanilla syrup richer color with notes of molasses flavor. 

    vanilla – pure vanilla extract is best, not imitation vanilla. See below for details on making this recipe with a real vanilla bean.

    water – purified water can be used, we use tap water.

    The water in a small saucepan, the pure vanilla extract and white sugar in small glass bowls.

    How to make this vanilla syrup for coffee recipe

    1. Add water and white sugar to a small saucepan, bring to a boil and cook until the sugar dissolves. 
    2. Take off the heat and stir in the vanilla extract. 
    3. Allow to cool and transfer it to a jar. If using a mason jar you can pour it right into the jar and allow it to cool there. 
    A pan with water and granulated sugar in it on the left and water, sugar and vanilla extract on the right.

    Alternative method using a vanilla bean pod

    1. Add the water, sugar and vanilla bean to a small saucepan and bring it to a boil, reduce the heat and simmer for 5 minutes. 
    2. Allow to cool and strain, discard the vanilla pod.

    Coffee recipes with vanilla syrup

    • Vanilla Latte – a shot of espresso or strong coffee and vanilla syrup, topped with steamed milk.
    • Vanilla Iced Coffee – room temperature or cold coffee and vanilla syrup poured over ice. 
    • Vanilla Frappuccino – brewed coffee (or espresso), milk, and vanilla syrup blended and topped with whipped cream. I make a super easy version of this drink.
    • Vanilla Macchiato – a shot of espresso or strong coffee and vanilla syrup, topped with a dollop of frothed milk.
    • Vanilla Affogato – vanilla ice cream topped with a shot of espresso and drizzle of vanilla syrup. 

    What are the ingredients in vanilla syrup?

    Simple vanilla syrup is made with water, sugar and either one whole vanilla bean or pure vanilla extract. It is made with simple ingredients (and no preservatives). 

    A small bottle of vanilla syrup sitting next to a tall glass of vanilla iced coffee.

    How many tablespoons are in a pump of vanilla syrup?

    One pump of vanilla syrup at Starbucks is about 1/4 ounce, or 1/2 tablespoon. 

    Does Starbucks make their own syrup?

    While there are Starbucks brand syrups they stopped making their own in 2022. Based on a quick google search it appears that they are now made by a company named Fontana Flavors. 

    Storage

    Store vanilla syrup in an airtight container in the refrigerator for about a month. We store ours in a mason jar, you can use a glass bottle with a pump. If you store it in a jar be sure to use a clean spoon to measure out the desired amount so you don’t contaminate what is in the container. 

    A small bottle of vanilla syrup for coffee, the recipe title is in text at the top.

    Did you love this recipe?

    We would love it if you’d leave a comment and ⭐️⭐️⭐️⭐️⭐️ review below!

    The small bottle and mason jar filled with vanilla syrup sitting on a cream colored napkin.

    Copycat Starbucks Vanilla Syrup

    Mindy Boyd
    Skip the store-bought syrups and make your own homemade vanilla syrup. Enjoy the delicious taste of this Starbucks-inspired recipe.
    5 from 2 votes
    Print – Email Required Pin Recipe Save Recipe Saved Recipe
    Prep Time 2 minutes mins
    Cook Time 3 minutes mins
    Total Time 5 minutes mins
    Course Syrup
    Cuisine American
    Servings 24 tablespoons

    Ingredients
      

    • 1 cup water
    • 1 cup sugar
    • 1 1/2 tbsp vanilla extract
    Get Recipe Ingredients

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    Instructions
     

    • Add water and white sugar to a small saucepan, bring to a boil and cook until the sugar dissolves, usually about 2 minutes. Take off the heat and stir in the vanilla extract. 
      1 cup water, 1 cup sugar, 1 1/2 tbsp vanilla extract
    • Cool and transfer to a jar. It can be poured into a mason jar while it is still hot.

    Notes

    Did you make this recipe? We would love it if you would leave us a comment and ⭐️⭐️⭐️⭐️⭐️ review below!
     
    Nutritional information is approximate. 
     
    See tips, notes, and suggestions in the post above.
     
    Bookmark this page to find it quickly when you are ready to make this recipe!
     

    Nutrition Facts

    Calories: 35kcal | Carbohydrates: 8g | Sodium: 1mg | Potassium: 1mg | Sugar: 8g | Calcium: 0.4mg | Iron: 0.004mg
    Tried this recipe?Let us know how it was with a comment below.

    More coffee syrups you might like…

    A mason jar about half full of white chocolate mocha syrup in it.

    White Chocolate Mocha

    Perfect in coffee, or as a topping on pancakes, ice cream or other desserts.

    A jar of syrup and a small bowl with pumpkin puree and a small bowl of brown sugar on a burlap background.

    Pumpkin Spice

    Great in a coffee or latte or combined with maple syrup for pancakes.

    A small pretty bottle of toffee nut syrup and the bag of toffee bits.

    Toffee Nut

    All you need is toffee bits, sugar and water to make this versatile syrup.

    Close up view of the side of a mason jar filled with caramel sauce.

    Caramel Sauce

    A great addition to hot or iced coffee, and also great as a dessert topping.

    The small bottle and mason jar filled with vanilla syrup on the top and the bottle of syrup sitting next to an iced coffee on the bottom, the recipe title in in text in the middle.
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