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    Home » Recipes » Beverages

    Copycat Starbucks Vanilla Frappuccino

    by Mindy Boyd · Published: Feb 28, 2024 · Updated: Jan 13, 2025

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    ⏲️ 5 minutes mins
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    Skip the long lines (and save a small fortune) by making this coffee shop favorite at home. All you need is instant coffee, milk, sugar, vanilla, ice and whipped cream.

    Our version of Starbucks Caffè Vanilla Frappuccino uses vanilla extract instead of vanilla bean powder. This makes it easy to get the ingredients at any grocery store. 

    Mindy’s Recipe Snapshot

    Method: This is a blended drink that uses instant coffee.

    Key Ingredients: Instant coffee, milk, vanilla and ice.

    Ease: It’s very simple. The blender does almost all of the work.

    Top Tip: Adjust the coffee intensity and sweetness so it’s exactly how you like it.

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    One tall glass full of Starbucks Vanilla Frappuccino topped with whipped cream.

    I saw on the website that the Starbucks Frappuccino has vanilla bean powder in it. I went online to find out more about what it is. I also searched to see where to get it.

    The search results led me to believe that I could get it at my local Walmart. But when I looked for it they didn’t seem to have it. On to plan B, using vanilla instead. 

    So I have a confession to make. I have been a coffee lover for many years. But I didn’t start drinking iced coffee until last summer. It was a hot summer day and I needed a little pick-me-up so I stopped at Starbucks and got a Frappuccino. I have been hooked ever since. I think using coffee in a cold drink enhances the coffee flavor I love so much.  

    Jump to:
    • Mindy’s Recipe Snapshot
    • What is in the Vanilla Frappuccino at Starbucks?
    • Do Frappuccinos have real coffee in them?
    • Ingredient Notes
    • How to make this homemade Frappuccino
    • Substitutions and Additions
    • Frequently Asked Questions
    • Homemade Starbucks Vanilla Frappuccino
    • More copycat Starbucks recipes
    The top view of two glasses of vanilla frappuccino topped with whipped cream.

    What is in the Vanilla Frappuccino at Starbucks?

    The Starbucks Vanilla Frappuccino is a coffee based drink. It contains Frappuccino roast, whole milk, and vanilla bean powder. It’s topped with whipped cream. The Vanilla Bean Frappuccino taste different than this drink because it is made with milk and vanilla bean powder.

    Do Frappuccinos have real coffee in them?

    A Frappuccino is made with a coffee base, usually espresso or strong coffee, milk and ice that are blended. They can also be flavored with syrups and are often topped with whipped cream. They are the perfect cold and creamy coffee drink to enjoy any time. I find they are especially great for a hot day. 

    Two tall glasses of copycat starbucks vanilla frappuccino.

    Ingredients

    See recipe card for exact amounts.

    The instant coffee, milk, ice, sugar and vanilla needed to make a vanilla frappuccino sitting on the counter in front of a ninja blender.

    Ingredient Notes

    We use simple ingredients that are easy to keep on hand so we can make this Vanilla Frappuccino recipe on a whim.

    • Instant Coffee: This helps us be able to make this without having to wait for coffee to cool. 
    • Milk: We like whole milk, you can use low-fat milk or nondairy options such as unsweetened almond milk or unsweetened oat milk. Sweetened dairy free options can be used but you may need to decrease the sugar.
    • Vanilla: I like pure vanilla extract but imitation vanilla will also give it vanilla flavor. 
    • Sugar: Regular granulated sugar or your favorite sugar substitute. 
    • Ice: This gives our Frappuccino that icy and creamy texture that is essential. We just use regular ice cubes out of the ice maker in our refrigerator. 
    • Whipped Cream: We use store bought in the can to make this quick and easy. You can make homemade whipped cream if you like. All you need is heavy whipping cream and a little powdered sugar. Allrecipes shows you 8 different ways to make it.  
    Two glasses of vanilla frappuccino sitting on a napkin with a copper tablespoon sitting next to them.

    How to make this homemade Frappuccino

    1. In a blender, combine instant coffee, milk, vanilla, sugar, and ice cubes.
    2. Blend on high speed until the mixture is smooth, creamy, and little to no chunks of ice remain. The ice will need to be small enough to go through a straw, unless you aren’t using one. 
    3. Taste and adjust the sweetness or coffee intensity as desired.
    4. Pour into a tall glass, give it a quick stir and top with a generous amount of whipped cream.

    Substitutions and Additions

    • Swap the vanilla extract for vanilla syrup such as Torani, you may need to adjust the sugar. 
    • Swap the sugar for maple syrup, to taste.

    Topping ideas to dress up your Cafe Vanilla Frappuccino

    • A dusting of cocoa powder 
    • A drizzle of caramel syrup 
    • Chopped up chocolate chips or shaved chocolate
    Overhead view of one glass of frappucino topped with whipped cream.

    What kind of blender does Starbucks use?

    I researched this and Starbucks uses a Vita-Mix Quiet One blender. Amazon has it listed for $1,135! When I decided I wanted to make homemade versions of all the frozen coffee drinks I love so much I figured I would need an upgrade from my cheaper Hamilton Beach model so I bought a Ninja Professional 1000w blender (not an affiliate link, just wanted to show you what I use).

    I picked it up at Target for just over a hundred bucks. It does the job much quicker than the inexpensive blender. But no worries, you can use any blender you have. 

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    Looking for some copycat hot drinks? Check out my Copycat Starbucks Tuxedo Mocha or my Starbucks Sugar Cookie Latte recipe. They are easy and delicious!

    Frequently Asked Questions

    Can this Vanilla Frappuccino be made sugar or dairy free?

    Yes, to both! Use your favorite non-dairy milk and zero-sugar sweetener. Opt for a dairy free whipped topping, you don’t want to miss the that!

    Can this be made ahead of time?

    Not really. You can measure all of the ingredients except the ice. When you’re ready to make it all you have to do is add the container of ingredients and the ice.

    Do I have to have a blender to make this?

    Yes, this is a blended drink so a blender is essential.

    Did you love this recipe?

    We would love it if you’d leave a comment and ⭐️⭐️⭐️⭐️⭐️ review below!

    Two glasses of Starbucks Vanilla Frappuccino (copycat coffee recipe).

    Homemade Starbucks Vanilla Frappuccino

    Mindy Boyd
    Learn how to recreate the delicious Starbucks Vanilla Frappuccino coffee with this simple recipe. Enjoy a refreshing, cold and creamy drink anytime.
    5 from 3 votes
    Print – Email Required Pin Recipe Share by Text Save Recipe Saved Recipe
    Prep Time 5 minutes mins
    Cook Time 0 minutes mins
    Total Time 5 minutes mins
    Course Drinks
    Cuisine American
    Servings 1 serving

    Ingredients
      

    • 3/4 cup milk
    • 1/2 tbsp instant coffee
    • 1/2 tbsp vanilla
    • 1 tbsp sugar
    • 1 cup ice cubes
    • whipped cream
    Get Recipe Ingredients

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    Instructions
     

    • Combine instant coffee, milk, vanilla, sugar, and ice cubes in a blender.
      3/4 cup milk, 1/2 tbsp instant coffee, 1/2 tbsp vanilla, 1 tbsp sugar, 1 cup ice cubes
    • Blend on high speed until the mixture is smooth and little to no chunks of ice remain. The ice will need to be small enough to go through a straw, unless you aren't using one. 
    • Taste and adjust the sweetness or coffee intensity as desired.
    • Pour into a glass, give it a quick stir and top with whipped cream.
      whipped cream

    Notes

    Did you make this recipe? We would love it if you would leave us a comment and ⭐️⭐️⭐️⭐️⭐️ review below!
     
    Nutritional information is approximate. 
     
    See tips, notes, and suggestions in the post above.
     
    Bookmark this page to find it quickly when you are ready to make this recipe!

    Nutrition Facts

    Calories: 168kcal | Carbohydrates: 19g | Protein: 6g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 22mg | Sodium: 83mg | Potassium: 373mg | Sugar: 17g | Vitamin A: 296IU | Calcium: 237mg | Iron: 0.1mg
    Tried this recipe?Let us know how it was with a comment below.

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