Super Easy Buttermilk Biscuits
Super Easy Buttermilk Biscuits combine flour, buttermilk, grated butter, sugar, baking powder, baking soda and salt. Brush with milk and bake to perfection!
Servings: 12 biscuits
Calories: 183kcal
Ingredients
- 2 1/2 cups flour + additional
- 1 tablespoon sugar
- 1 tablespoon baking powder
- 2 teaspoons salt
- 1/2 teaspoon baking soda
- 1/2 cup cold butter one stick
- 1 1/4 cups buttermilk
- 2 tablespoons milk optional
Instructions
- Preheat oven to 400°. Line a baking sheet with parchment paper or spray with cooking spray.
- In a large bowl mix flour, sugar, baking powder, salt and baking soda.
- With a box grater, grate cold butter into flour mixture, mix to combine.
- Add buttermilk and mix just until combined.
- Turn out onto floured surface and knead 10-12 times, until smooth. Pat into a 1/2 inch thick rectangle. Cut into 12 pieces, transfer to prepared baking sheet.
- Brush with milk, (if using) bake 13-15 minutes or until golden brown.
Nutrition
Calories: 183kcal | Carbohydrates: 22g | Protein: 4g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Trans Fat: 0.3g | Cholesterol: 23mg | Sodium: 628mg | Potassium: 68mg | Fiber: 1g | Sugar: 2g | Vitamin A: 282IU | Calcium: 97mg | Iron: 1mg