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–+ servings
No churn Sugar Cookie Ice Cream only requires 3 ingredients; heavy cream, sweetened condensed milk and International Delight Creamer. Simple and delicious!
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5 from 1 vote

Sugar Cookie Ice Cream

No churn Sugar Cookie Ice Cream only requires 3 ingredients; heavy cream, sweetened condensed milk and International Delight Creamer. Simple and delicious!
Prep Time10 minutes
Chilling Time6 hours
Total Time6 hours 10 minutes
Course: Dessert
Cuisine: American
Keyword: no churn ice cream
Servings: 8
Author: Mindy Boyd

Ingredients

  • 2 cups heavy cream
  • 1 cup International Delight® Sugar Cookie Coffee Creamer
  • 3/4 cup sweetened condensed milk

Instructions

  • In a small bowl mix creamer and sweetened condensed milk until well combined.
  • In a large bowl beat heavy cream with an electric mixer until stiff peaks form, 3-4 minutes.
  • Fold in creamer mixture.
  • Pour into chilled 9" X 5" X 2.75" loaf pan, cover with waxed paper and chill for at least 6 hours.

Notes

Pre-chill 9" X 5" X 2.75" loaf pan in freezer for at least a couple of hours.
Do not over-beat heavy cream or it will become grainy. If this happens whisk in (by hand) a couple of tablespoons fresh cream.