Go Back Email Link
–+ servings
A small white bowl on a plate full of Big Mac sauce and a spoonful sitting in front of it.
Print Recipe
No ratings yet

Big Mac Sauce Recipe

Skip the drive-thru and make this easy Big Mac Sauce recipe instead! This homemade McDonald's copycat comes together in minutes with pantry ingredients and is perfect for burgers, fries, wraps, sandwiches, and dipping.
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: condiment
Cuisine: American
Keyword: big mac sauce recipe, burger sauce recipe, McDonald's copycat recipe, special sauce copycat
Servings: 16 tablespoons
Calories: 55kcal
Author: Mindy Boyd

Ingredients

  • ½ cup mayonnaise
  • ¼ cup sweet pickle relish
  • 2 tablespoons yellow mustard
  • 1 teaspoon white wine vinegar
  • 1 teaspoon smoked paprika
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder

Instructions

  • Add all the ingredients to a small bowl and stir until well combined. Serve immediately or refrigerate until ready to use.

Notes

Different brands of mayonnaise and sweet pickle relish can affect the consistency of the sauce. Thicker mayonnaise will make a thicker sauce, while relish with more liquid may thin it slightly.
For the best flavor, cover and refrigerate the sauce for at least 30 minutes before serving to let the flavors blend.
Store leftovers in an airtight container in the refrigerator for up to 1 week.
Nutrition information is approximate and will vary based on the specific ingredients and brands used.

Nutrition

Serving: 1tablespoon | Calories: 55kcal | Carbohydrates: 2g | Protein: 0.2g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 3mg | Sodium: 96mg | Potassium: 10mg | Fiber: 0.2g | Sugar: 1g | Vitamin A: 114IU | Vitamin C: 0.1mg | Calcium: 2mg | Iron: 0.1mg