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Feature image of the baked Cheesy Pull-Apart Christmas Tree Bread.
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Cheesy Pull-Apart Christmas Tree Bread

Looking for the perfect Christmas appetizer or holiday side dish? This Cheesy Pull-Apart Christmas Tree Bread is made with just a few simple ingredients to keep your holiday party stress-free and delicious. You are going to love how quick and easy it is and your family will love how cheesy it is.
Prep Time20 minutes
Cook Time28 minutes
Total Time48 minutes
Course: Appetizer, Party Food
Cuisine: American
Keyword: Christmas tree pull apart bread
Servings: 16 servings
Calories: 309kcal
Author: Mindy Boyd

Ingredients

  • 2 cans large biscuits 16.3 oz each
  • 2 pkg mozzarella pearls 8 ounces each
  • 2 tbsp butter
  • ½ tsp garlic powder
  • ½ tsp Italian seasoning
  • ½ tsp dried parsley
  • pizza or marinara sauce

Instructions

  • Preheat oven to 350°. Line a large baking sheet with parchment paper or spray with nonstick cooking spray. 
  • Separate each biscuit into 2 pieces. Flatten each piece to about 4" diameter, giving you 32 rounds. Put 3 mozzarella pearls onto each piece of dough then fold dough around cheese and pinch seams well. 
    2 cans large biscuits, 2 pkg mozzarella pearls
  • Place balls onto prepared baking sheet seam side down in the shape of a tree. Place four balls at the bottom for the tree trunk. 
  • Melt butter in a microwave-safe dish in the microwave for about 20-30 seconds, stir in garlic powder and Italian seasoning then use a pastry brush to evenly coat dough balls with herbed garlic butter. Sprinkle with dried parsley
    2 tbsp butter, ½ tsp garlic powder, ½ tsp Italian seasoning, ½ tsp dried parsley
  • Bake 28-33 minutes or until golden brown. 
  • Warm dipping sauce in a microwave-safe bowl for 30-60 seconds. Serve with warm Christmas tree cheese bread.
    pizza or marinara sauce

Notes

You will have leftover mozzarella pearls. 
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Nutritional information is only a rough estimate and may not be correct for the specific ingredients used.  
 
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Nutrition

Calories: 309kcal | Carbohydrates: 29g | Protein: 10g | Fat: 17g | Saturated Fat: 6g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 6g | Trans Fat: 0.1g | Cholesterol: 27mg | Sodium: 732mg | Potassium: 153mg | Fiber: 1g | Sugar: 2g | Vitamin A: 237IU | Vitamin C: 0.01mg | Calcium: 172mg | Iron: 2mg