Honey Mustard Glazed Ham
Honey Mustard Glazed Ham is incredibly easy to make and requires just a handful of simple ingredients. With ham, honey, grainy mustard, Dijon mustard, and a bit of brown sugar, you can create a flavorful and delicious oven baked ham that’s perfect for any occasion.
Servings: 1 servings
Calories: 170kcal
Ingredients
- 1 bone-in ham 6-10 pounds
Glaze Ingredients
- ¼ cup butter
- ½ cup honey
- ¼ cup brown sugar
- 2 tablespoons grainy mustard
- 2 tablespoons Dijon mustard
Instructions
- Preheat oven to 325°.
- Place ham in a large roasting pan cut-side down. Cover tightly with aluminum foil and bake 10 minutes per pound.
- While the ham bakes make the glaze. Melt butter in the microwave or in a small saucepan over low heat. Mix the all of the glaze ingredients together in a small bowl.
- When the ham has about 20 minutes left use a pastry brush to baste the ham using about ½ of the glaze. Cook 10 minutes, uncovered, add remaining glaze and cook for another 10 minutes.
- Let rest for 10 minutes before serving.
Notes
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Nutritional information is only an estimate and may not be correct for the specific ingredients used.
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Nutrition
Serving: 3oz | Calories: 170kcal | Carbohydrates: 11g | Fat: 8g | Saturated Fat: 3g | Trans Fat: 3g | Cholesterol: 50mg | Sodium: 920mg | Potassium: 510mg | Sugar: 9g | Calcium: 20mg | Iron: 0.6mg