5-Minute Air Fryer Pigs in a Blanket
These 3-ingredient Air Fryer Pigs in a Blanket are made with hot dogs, crescent roll dough, and cooking spray. They cook up golden and flaky for an easy appetizer, snack, or kid-friendly meal. Learn how to make pigs in a blanket in the air fryer!
Servings: 8 pigs in a blanket
Calories: 229kcal
Ingredients
- 1 can crescent roll dough
- 1 package hot dogs
- cooking spray
Instructions
- Roll out the crescent roll sheet on a cutting board. If using the actual crescent rolls do not pull them apart instead pinch the perforations together. Using a pizza cutter or sharp knife slice the sheet along the narrow end in about 1 ½" strips.1 can crescent roll dough
- Pat the wieners dry with paper towels.1 package hot dogs
- Wrap one strip of dough around each hot dog by starting at one end and spiraling the dough around it. Gently press the dough so it closes any gaps and is around the hot dog as evenly as possible.
- Spray the air fryer basket lightly with cooking spray where you are going to put the parchment paper (you can skip this step if desired, see note in the tips section below). Cut parchment paper strips a little bit bigger than the wrapped hot dog and place them in the air fryer basket.cooking spray
- Air fry on 350° for 5 minutes or until they are golden brown and the hot dog is hot.
Notes
Nutritional information is approximate.
Nutrition
Calories: 229kcal | Carbohydrates: 13g | Protein: 6g | Fat: 17g | Saturated Fat: 7g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Cholesterol: 45mg | Sodium: 702mg | Potassium: 0.2mg | Sugar: 4g | Calcium: 0.03mg | Iron: 1mg