Chicken Bacon Ranch Pizza Recipe

Closeup overhead of a whole uncut chicken bacon ranch pizza.

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This easy Chicken Bacon Ranch Pizza is made with pizza dough, creamy ranch dressing, chicken, crispy bacon, and mozzarella cheese. A quick homemade pizza recipe perfect for busy weeknights!

Prep Time10

Cook Time13

Total Time23

Course: Main Course

Cuisine: American

Keyword: 5 ingredient pizza recipe, easy family dinner, homemade pizza, pizza night, quick weeknight dinner

Servings: slices

Calories: 312kcal

Author: Mindy Boyd

Ingredients

1 pizza dough homemade or store-bought (about 14 ounces)
½ cup ranch dressing
2 cups shredded mozzarella cheese
1 cup cooked chicken
3 strips cooked bacon chopped

Instructions

Preheat the oven to 500°F. Place an oven rack in the middle position.
Prepare the pizza. Place the pizza dough on a pizza pan and shape into a 12-inch circle. Spread the ranch dressing evenly over the dough, leaving about a 1-inch border around the edge.
1 pizza dough, ½ cup ranch dressing
Add the toppings. Sprinkle the mozzarella evenly over the ranch dressing, then top with the cooked chicken and bacon.
2 cups shredded mozzarella cheese, 1 cup cooked chicken, 3 strips cooked bacon
Bake. Bake on the middle rack for 11–13 minutes, or until the crust is golden brown and the cheese is melted and lightly browned.
Serve. Let the pizza cool for a few minutes, then slice and serve.

Notes

Pizza size: This recipe is written for a 12-inch pizza. If you make a larger or smaller pizza, you may need to adjust the amount of ranch dressing, cheese, chicken, and bacon accordingly.

Nutrition information is approximate and will vary based on the specific ingredients and brands used.

Nutrition