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–+ servings
Two cups of caramel coffee with a small jar of caramel sauce in the foreground.
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5 from 9 votes

Easy Hot Caramel Coffee

This Easy Hot Caramel Coffee is rich, creamy and easy to make at home with brewed coffee, milk, caramel sauce and whipped cream.
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Breakfast, Brunch, Drinks
Cuisine: American
Keyword: caramel coffee
Servings: 2 16 ounce cups
Calories: 120kcal
Author: Mindy Boyd

Ingredients

  • 1 ½ cups strong brewed coffee
  • ½ cup milk
  • 2 tablespoons caramel sauce
  • ½ cup whipped cream

Instructions

  • Pour ¾ cup of coffee into each coffee mug.
  • Combine milk and caramel sauce in a microwave safe bowl, microwave for 1 minute or until hot, stir and divide between cups of coffee.
  • Top with whipped cream and drizzle with extra caramel sauce, if desired.

Notes

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Nutritional information is approximate.
 
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Nutrition

Calories: 120kcal | Carbohydrates: 16g | Protein: 3g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 19mg | Sodium: 96mg | Potassium: 214mg | Sugar: 16g | Vitamin A: 220IU | Vitamin C: 0.1mg | Calcium: 104mg | Iron: 0.03mg