Grilled Burgers on a George Foreman Grill
Craving delicious juicy burgers? With a George Foreman grill you can enjoy perfectly cooked burgers in just minutes! Indoor grilling makes it easy to cook burgers quickly and without the hassle of firing up your outdoor grill. Whether you're cooking for a weeknight meal or a casual get-together, I'll show you how to grill burgers to perfection, right in your kitchen.
Servings: 2 hamburgers
Calories: 696kcal
Ingredients
- 2 half pound hamburger patties
- 2 hamburger buns
- butter
- burger condiments and toppings
Instructions
- Preheat grill to 425° with lid closed, about 5 minutes.
- Butter buns and place on grill for 2-3 minutes, leave lid open.
- Place burger patties on grill, close lid and cook 3 minutes.
- Flip burgers over and cook an additional 2-3 minutes, or until it reaches the desired level of doneness.
- Serve with your favorite condiments and toppings.
Notes
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Nutritional information is only an estimate and may not be correct for the specific ingredients used.
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Nutrition
Serving: 1burger | Calories: 696kcal | Carbohydrates: 22g | Protein: 43g | Fat: 47g | Saturated Fat: 18g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 20g | Trans Fat: 3g | Cholesterol: 161mg | Sodium: 364mg | Potassium: 665mg | Fiber: 1g | Sugar: 3g | Vitamin A: 0.4IU | Vitamin C: 1mg | Calcium: 103mg | Iron: 6mg