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–+ servings
Feature image of a large mason jar filled with Homemade Caramel Coffee Creamer, there's a tan colored napkin next to it.
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Homemade Caramel Coffee Creamer (4 Ingredients)

Homemade Caramel Coffee Creamer made with just 4 ingredients in under 5 minutes. Rich, creamy, and better than store-bought—perfect for hot or iced coffee.
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Coffee Creamer
Cuisine: American
Keyword: homemade caramel creamer recipe
Servings: 44 tablespoons
Calories: 26kcal
Author: Mindy Boyd

Ingredients

  • 1 ½ cups milk
  • 1 cup heavy cream
  • ¼ cup caramel syrup
  • 1 teaspoon vanilla

Instructions

  • Mix the heavy cream, milk, caramel syrup and vanilla together.
  • Cover and store in the refrigerator. 

Notes

Adjust the amount of caramel syrup based on your taste preferences for caramel flavor and sweetness. 
Add a pinch of sea salt to make this salted caramel creamer.
Nutritional information is approximate. 
 

Nutrition

Serving: 1tbsp | Calories: 26kcal | Carbohydrates: 1g | Protein: 0.4g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 7mg | Sodium: 9mg | Potassium: 19mg | Sugar: 1g | Vitamin A: 94IU | Vitamin C: 0.04mg | Calcium: 14mg | Iron: 0.01mg