This post is sponsored by Greek Gods but the content and opinions expressed here are my own.
Heavenly Party Fruit Dip only requires three ingredients and is so yummy!
Combine just three ingredients; Greek Gods Strawberry Greek Yogurt, cream cheese, and marshmallow cream and you have this amazing Heavenly Party Fruit Dip.
We chose to use Greek Gods Strawberry Greek Yogurt with Honey to take this yummy dip to the next level.
Sometimes when I am asked to bring a dish for a holiday gathering I like to bring something that is good for you. Not that I don’t love cakes, pies and cookies. I do, but there is always plenty of that.
I like to have another option and I am thinking other people do too.
This is a great dish for the kiddos too! It has lots of fresh fruit, and that is fabulous. In fact, you can buy your favorite fruits. And I can’t think of a single fruit that wouldn’t be delightful with this dip on it.
The components of this dip are cream cheese, marshmallow cream, and Greek Gods Greek Strawberry with Honey Yogurt.
We use 1/3 fat cream cheese to keep the fat content down as much as possible. We sweeten it with marshmallow cream and while there is some sugar in the marshmallow cream, there is no fat in it!
And the yogurt, well each serving of Greek Gods yogurt has 9g of protein. It is also an excellent source of calcium and has seven different live and active cultures.
The Greek Gods Brand products are not only rich, smooth and delicious; they are gluten-free and contain live and active cultures.
Plus, The Greek Gods brand Greek-Style Yogurt and Kefir are organic, non-GMO, and made with milk from cows that are not treated with growth hormones.
We found everything we needed for this dish at our local Walmart. The fresh fruit selection was great and I found Greek Gods Greek Yogurt in the dairy section.
It is found in the dairy section, usually in the refrigerated reach-in bin beneath the single serving yogurt cups.
Heavenly Party Fruit Dip
Ingredients
- 1 container Greek Gods Strawberry with Honey Yogurt 32 ounces
- 1 brick 1/3 fat cream cheese, at room temperature 8 ounces
- 1 jar marshmallow cream 7 ounces
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Instructions
- Mix all ingredients together in a large bowl with an electric mixer on high until combined.
- Refrigerate for about an hour before serving.
Notes
Nutrition Facts
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Some other recipes you might like:
Peach Strawberry Oatmeal Smoothie
Banana Breakfast Cake
angiesrecipes says
wow That dip looks so silky and yummy!