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    Home » Recipes » Entrees

    Chicken Rice Vegetable One Pan Dinner

    by Mindy Boyd · Published: Jun 19, 2017 · Updated: Mar 26, 2022

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    ⏲️ 23 minutes mins
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    Chicken Rice Vegetable One Pan Dinner is an easy, delicious and comforting one pan meal that is on the table in about 25 minutes!

    I have made a chicken over rice kind of dinner for several years. It was fast, but I made the sauce in one pan and the rice in another. I wanted to make a chicken and rice dish that is cooked in one pan, in 30 minutes or less. Thus the Chicken Rice Vegetable One Pan Dinner was born.

    Chicken Rice Vegetable One Pan Dinner combines chicken breasts, broth, rice, and frozen mixed vegetables and is so fast it can be ready in about 25 minutes!

    Another change I made from the dish I used to make was adding the frozen veggies.

    We used to eat our veggies on the side, dirtying yet another pan.

    So, while I didn’t cut down on the time, I cut down on the cleanup a lot.

    Something my husband loves, since he is the one that cleans up 99% of the time.

    Chicken Rice Vegetable One Pan Dinner combines chicken breasts, broth, rice, and frozen mixed vegetables and is so fast it can be ready in about 25 minutes!

    This dish is also very easy on the tummy, since it isn’t spicy and has chicken broth and rice.

    It is a great meal to feed the kids (or adults) if they aren’t feeling well, since it is a bit like chicken soup.

    It is also a wonderful meal to make on those nights when you are stretched for time.

    I mean, 25 minutes and dinner is on the table!

    Chicken Rice Vegetable One Pan Dinner combines chicken breasts, broth, rice, and frozen mixed vegetables and is so fast it can be ready in about 25 minutes!

    This Chicken Rice Vegetable One Pan Dinner is in our regular dinner rotation and we eat it a couple of times a month.

    It is also very affordable and you could certainly use boneless, skinless thighs, if you want to make it even more affordable.

    Chicken Rice Vegetable One Pan Dinner combines chicken breasts, broth, rice, and frozen mixed vegetables and is so fast it can be ready in about 25 minutes!

    Chicken Rice Vegetable One Pan Dinner combines chicken breasts, broth, rice, and frozen mixed vegetables and is so fast it can be ready in about 25 minutes!

    Looking for other quick one pan dinners?

    Try this Skillet Beef Tagine with Spiralized Butternut Squash or this Spicy Chicken, Squash, and Tomatoes, they both take about 30 minutes.

    Chicken Rice Vegetable One Pan Dinner combines chicken breasts, broth, rice, and frozen mixed vegetables and is so fast it can be ready in about 25 minutes!

    Chicken Rice Vegetable One Pan Dinner

    Mindy Boyd
    Chicken Rice Vegetable One Pan Dinner combines chicken breasts, broth, rice, and frozen mixed vegetables and is so fast it can be ready in about 25 minutes!
    5 from 3 votes
    Print - Email Required Pin Recipe Save Recipe Saved Recipe
    Prep Time 5 minutes mins
    Cook Time 17 minutes mins
    Total Time 23 minutes mins
    Course Main Course
    Cuisine American
    Servings 6

    Ingredients
      

    • 4 tablespoons canola oil
    • 2 boneless skinless chicken breasts
    • 4 tablespoons flour
    • 1/4 teaspoon salt
    • 1/2 teaspoon pepper
    • 1 can chicken broth 14.5 ounces (about 2 cups)
    • 1 cup mixed frozen vegetables
    • 1 1/2 cups instant rice
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    Instructions
     

    • Cut chicken into bite-sized pieces.
    • Heat canola oil in a large skillet over medium-high heat. Cook chicken until browned, stirring frequently, about 3-4 minutes.
    • While chicken cooks, microwave vegetables in a small bowl for 1 minute.
    • Add flour, salt and pepper, cook for one minute stirring constantly. Add broth, mix well so that all of the lumps in the flour dissolve. Add vegetables. Bring to a boil and let boil for a couple of minutes, stirring constantly, while the sauce thickens.
    • Stir in rice, cover and take off the heat. Let stand for 5 minutes. Stir before serving.
    Tried this recipe?Let us know how it was with a comment below.

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    Chicken Rice Vegetable One Pan Dinner combines chicken breasts, broth, rice, and frozen mixed vegetables and is so fast it can be ready in about 25 minutes!

    Chicken Rice Vegetable One Pan Dinner combines chicken breasts, broth, rice, and frozen mixed vegetables and is so fast it can be ready in about 25 minutes!
    Share by text, email, or on social!
    1.2kPinterest115FacebookEmailRedditXSMSFlipboardBluesky
    1.3k
    SHARES

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    Reader Interactions

    Comments

    1. Missy says

      June 27, 2017 at 11:16 pm

      You had me at one pan! I’m always looking for easy recipes that don’t require a bunch of skillets and bowls.

      Reply
      • Mindy Boyd says

        June 28, 2017 at 11:51 am

        Right?! We love the speedy cook time and easy clean-up. Thanks!

        Reply
    2. Monika Dabrowski says

      June 23, 2017 at 2:22 am

      So glad you shared this lovely recipe with #CookBlogShare:)

      Reply
      • Mindy Boyd says

        June 23, 2017 at 11:18 am

        Thanks for asking me to join!

        Reply
    3. Florentina says

      June 22, 2017 at 2:00 pm

      Great recipe, I love rice, it is a very delicious and nutritional food, I will try this version of rice pan.
      Wish a fantastic evening.
      Greetings,
      Flo from
      https://femeieastazi.blogspot.it

      Reply
      • Mindy Boyd says

        June 23, 2017 at 11:18 am

        Thanks, Flo!

        Reply
    4. Monika Dabrowski says

      June 21, 2017 at 1:52 pm

      Why not link this recipe up to #CookBlogShare over on my blog? Our link party could really do with a great dinner idea like this:)

      Reply
      • Mindy Boyd says

        June 21, 2017 at 4:03 pm

        Sounds good! Thanks

        Reply
    5. Monika Dab says

      June 21, 2017 at 1:48 am

      This is a great super speedy and delicious looking dinner:)

      Reply
      • Mindy Boyd says

        June 21, 2017 at 12:40 pm

        Thanks, Monika!

        Reply
    6. Angie@Angie's Recipes says

      June 20, 2017 at 10:41 am

      I love one pot meals…this looks easy to prepare and so very delicious too, Mindy.

      Reply
      • Mindy Boyd says

        June 21, 2017 at 12:40 pm

        Thanks, Angie!

        Reply
    5 from 3 votes (3 ratings without comment)

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