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    Home » Recipes » Breakfast

    Texas Toast French Toast (Thick, Crispy & Easy Recipe)

    close up of me in my kitchen
    Modified: May 21, 2026 · Published: Apr 10, 2016 by Mindy Boyd · 4 Comments
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    ⏲ 20 minutes minutes
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    This Texas toast French toast is thick, crispy on the outside, and soft on the inside. Using thick-cut Texas toast makes it easier to get perfect French toast every time without it falling apart.

    Is Texas Toast Good for French Toast?

    Yes, Texas toast is one of the best breads for French toast. Its thick slices soak up the egg mixture without falling apart, creating a crispy outside and soft, fluffy center.

    What Is Texas Toast?

    Texas toast is thick-cut white bread, usually sliced about twice as thick as regular sandwich bread. This thickness helps it hold up well in recipes like French toast, where it needs to absorb liquid without becoming soggy.

    Four triangles of Texas toast french toast on a white plate, there is a fork next to the plate.
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    Jump to:
    • Is Texas Toast Good for French Toast?
    • What Is Texas Toast?
    • Ingredients
    • Ingredient Notes
    • How to Make Texas Toast French Toast
    • How Long Should You Soak Texas Toast for French Toast?
    • What Is the Difference Between Texas Toast and French Toast?
    • Can You Bake French Toast with Texas Toast?
    • Storage
    • How to Freeze French Toast for Meal Prep
    • How to Reheat French Toast
    • FAQs
    • More Easy Breakfast Recipes (Stovetop Favorites)
    • Texas Toast French Toast Recipe (Crispy Outside, Soft Inside)
    Close up overhead view of 3 slices of Texas toast french toast with a pat of butter and maple syrup on it.

    This homemade french toast recipe has been a family breakfast favorite for many years. My kids grew up eating it and eventually making it.

    It is one of the first breakfast recipes the kids learned to cook. Both my kids started making this when they were about 10 years old (with supervision, of course), it’s that easy!

    Ingredients

    See recipe card for exact amounts.

    The loaf of texas toast, milk, eggs, vanilla, cinnamon and nutmeg needed to make this easy french toast recipe.

    Ingredient Notes

    This is a great recipe because all you need are basic ingredients to make a quick breakfast everyone is sure to love.

    • Texas Toast: This is the perfect bread to make this recipe. If you can’t find it see below for some other options. 
    • Eggs: We use 4 large eggs to achieve the perfect ratio of eggs and milk. 
    • Milk: I like whole milk in this recipe because higher fat milk results in a richer and more flavorful French toast. However, you can use lower fat milk or even almond milk or soy milk if you have dietary preferences or requirements. 
    • Vanilla: Adds a warm and cozy flavor to this dish. Be sure to use pure vanilla extract and not vanilla flavor. 
    • Spices: We add a good amount of ground cinnamon and just a dash of ground nutmeg to enhance the flavor in this dish. 

    How to Make Texas Toast French Toast

    1. Heat griddle or large skillet over medium heat.
    2. Whisk together the eggs, milk, vanilla, cinnamon, and nutmeg in a shallow bowl or dish. 
    3. Coat both sides of the bread with egg mixture and cook on a buttered grill pan or skillet for 3 to 4 minutes per side, or until golden brown.

    How Long Should You Soak Texas Toast for French Toast?

    Soak Texas toast for about 10–15 seconds per side. Because it’s thicker than regular bread, it needs a little more time to absorb the egg mixture—but don’t oversoak, or it can become too soft and fall apart.

    A collage of four images showing the egg mixture in a shallow dish before and after being mixed up and the bread being coated with the egg mixture on one side and then the other.

    What Is the Difference Between Texas Toast and French Toast?

    Texas toast is a type of thick-cut bread, while French toast is a dish made by dipping bread in an egg mixture and cooking it. Texas toast is often used to make French toast because its thick slices hold up well and create a better texture.

    Can You Bake French Toast with Texas Toast?

    Yes, Texas toast works well for baked French toast casseroles because its thickness helps it hold its shape while soaking up the custard.

    Topping Ideas

    • pancake syrup, any flavor
    • pure maple syrup
    • powdered sugar
    • nut butter
    • fresh fruit
    • nuts
    • Nutella
    • honey
    • caramel sauce

    Storage

    For best results, store leftover French toast in an airtight container in the refrigerator for about 3 days. I use a zip-top bag.

    How to Freeze French Toast for Meal Prep

    Place cooked French toast on a baking sheet lined with parchment paper in a single layer and let cool completely then flash freeze them for 1-2 hours. 

    When the slices are frozen place them in freezer bags, taking care to get as much air out of the bags as possible. Freeze for 1-2 months. 

    How to Reheat French Toast

    Refrigerated or frozen French toast can be reheated in the microwave for about 30 – 60 seconds, in the toaster or toaster oven until they are crispy on the outside and heated through, in a skillet in a little bit of melted butter over medium heat for 2-3 minutes per side, or in the oven at 350° for 5-10 minutes.

    Two pieces of french toast on a white plate, there is powdered sugar on the top.

    FAQs

    Can’t find Texas toast?

    If you can’t find Texas toast, thick brioche is the best substitute. You can also use thick-sliced French bread or Italian bread. In a pinch, regular white bread works too, but it won’t be as fluffy.

    Why do they call Texas toast Texas toast?

    Texas toast gets its name from its extra-thick slices—about twice as thick as regular bread. It originated in Texas when a restaurant requested thicker bread, then buttered and grilled it because it wouldn’t fit in a toaster.

    More Easy Breakfast Recipes (Stovetop Favorites)

    • Pumpkin Pancakes – Just 5 ingredients for light and fluffy pancakes.
    • Cheese Scrambled Eggs – Soft, fluffy eggs ready in minutes.
    • Pan Fried Potatoes – Crispy outside, tender inside—perfect with breakfast.

    Love this recipe?

    Leave a comment and a ⭐⭐⭐⭐⭐ rating below!

    The feature image showing three slices of french toast with a pat of butter and maple syrup drizzled on them.

    Texas Toast French Toast Recipe (Crispy Outside, Soft Inside)

    Author Mindy Boyd
    Make the best Texas toast French toast in just 20 minutes. Thick slices soak up a simple egg mixture and cook up golden, crispy on the outside and soft and fluffy inside—an easy breakfast everyone loves.
    5 from 3 votes
    Print – Email Required Pin Recipe Save Recipe Saved Recipe
    Prep Time 5 minutes mins
    Cook Time 15 minutes mins
    Total Time 20 minutes mins
    Servings 15 pieces of French toast
    Course Breakfast, Brunch
    Cuisine American

    Ingredients
      

    • 4 eggs
    • 1 cup milk
    • 1 teaspoon vanilla
    • ½ teaspoon cinnamon
    • dash nutmeg
    • 1 Loaf Texas toast 15 slices
    • Butter
    Prevent your screen from going dark

    Instructions
     

    • Heat griddle or large skillet over medium heat.
    • Whisk together eggs, milk, vanilla, cinnamon, and nutmeg in a shallow dish.
      4 eggs, 1 cup milk, 1 teaspoon vanilla, ½ teaspoon cinnamon, dash nutmeg
    • Place bread into the custard mixture, flip over and coat the other side. Cook on a buttered preheated skillet or grill pan 3 to 4 minutes per side, or until golden brown.
      1 Loaf Texas toast, Butter

    Video

    Notes

    Nutritional information is approximate.
     

    Nutrition

    Calories: 147kcal | Carbohydrates: 25g | Protein: 5g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.005g | Cholesterol: 46mg | Sodium: 253mg | Potassium: 41mg | Fiber: 1g | Sugar: 4g | Vitamin A: 90IU | Vitamin C: 0.003mg | Calcium: 27mg | Iron: 2mg
    Did you like this recipe?Please leave a comment!

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    About Mindy

    Mindy has been cooking for over 30 years, starting as a young mother who learned how to create delicious meals on a budget. Today, she shares approachable recipes made with everyday ingredients that are easy, affordable, and family-friendly. Her goal is to show that great food doesn’t need to be complicated or expensive.

    Comments

    1. Jeanne says

      November 18, 2025 at 8:48 pm

      pretty much like mine, except I sprinkle the cinnamon on one side of the toast.

      I also use half & half & sugar which makes the custard really good.

      Reply
      • Mindy Boyd says

        November 19, 2025 at 9:30 am

        That sounds good, too.

        Reply
    2. Home Plix says

      July 29, 2019 at 6:45 am

      This french toast recipe is really amazing. I love this recipe. Thanks for sharing such an awesome post.

      Reply
      • Mindy Boyd says

        July 29, 2019 at 6:33 pm

        You are welcome!

        Reply
    5 from 3 votes (3 ratings without comment)

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